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Explore stories in Northwest history through highlights from MOHAI’s collections. Search by keyword below or browse the entire online collection by entering the asterisk symbol (*). Filter your search by type of materials.

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188 results for: Food and Beverage

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Image of Prototype thermal immersion circulator for heating water and cooking at an accurate and stable temperature, ca. 2010

Prototype thermal immersion circulator for heating water and cooking at an accurate and stable temperature, ca. 2010

A thermal immersion circulator is an electrically powered device that circulates and heats a warm fluid kept at an accurate and stable temperature. It is used in various processes, but starting in the late twentieth century, these devices have also been used for sous-vide food cooking, a method that uses airtight plastic bags in a water bath at regulated temperatures…
ID Number:2019.62.1
Date:Circa 2010
Image of Sansaire Sous Vide cooking machine, 2016

Sansaire Sous Vide cooking machine, 2016

The Sansaire Sous Vide is an immersion circulator comprised of heating coils, thermometer, microcontroller and water-circulating motor that work to maintain a precise and accurate temperature to properly cook food in a water bath. Scott Heimendinger, who previously worked at IBM and Microsoft and was a Director of Applied Research at Modernist Cuisine, developed and created this commercially successful machine…
ID Number:2019.62.2
Date:2016
Image of Bottle of Mapleine extract from Crescent Mfg. Co., ca. 1980

Bottle of Mapleine extract from Crescent Mfg. Co., ca. 1980

The Crescent Manufacturing Company was founded in Seattle, Washington, in 1883 as Larsen Extract Company. In 1905, a Crescent company chemist and salesman concocted an imitation maple flavoring dubbed Mapleine. By the early twentieth century, Crescent was manufacturing 75 different extracts including Mapleine, as well as importing spices, coffee, and nuts. Crescent was sold to McCormick and Company in 1989,…
ID Number:2019.92.1
Date:Circa 1980
Image of Bottle of Pure Flavor Brandy extract from Crescent Mfg. Co., ca. 1980

Bottle of Pure Flavor Brandy extract from Crescent Mfg. Co., ca. 1980

The Crescent Manufacturing Company was founded in Seattle, Washington, in 1883 as Larsen Extract Company. By the early twentieth century, Crescent was manufacturing 75 different extracts including Mapleine, as well as importing spices, coffee, and nuts. Crescent was sold to McCormick and Company in 1989, and consolidated its operations in Kent, Washington in 1990.
ID Number:2019.92.RefBrandy
Date:Circa 1980
Image of Bottle of Pure Peppermint Extract from Crescent Mfg. Co., ca. 1980

Bottle of Pure Peppermint Extract from Crescent Mfg. Co., ca. 1980

The Crescent Manufacturing Company was founded in Seattle, Washington, in 1883 as Larsen Extract Company. By the early twentieth century, Crescent was manufacturing 75 different extracts including Mapleine, as well as importing spices, coffee, and nuts. Crescent was sold to McCormick and Company in 1989, and consolidated its operations in Kent, Washington in 1990.
ID Number:2019.92.RefPeppermint
Date:Circa 1980
Image of Candy tin for Brown & Haley Almond Roca candies, ca. 1980

Candy tin for Brown & Haley Almond Roca candies, ca. 1980

Brown & Haley, founded in Tacoma and still in operation as of 2019, began as a candy company before WWI but hit it big with the invention of Almond Roca in 1923. In 1927, they began packaging it in a pink tin, which extended the shelf life. Besides the taste, it was the candy's ability to travel well and keep,…
ID Number:2019.Candy.01
Date:Circa 1980
Image of Heart-shaped box from Fran's Chocolates, 2018

Heart-shaped box from Fran's Chocolates, 2018

Fran Bigelow opened her original shop, Fran’s Patisserie & Chocolate Specialties, in Seattle in 1982. Today, there are four Seattle-area boutiques plus mail order and wholesale lines of truffles, caramels, bars, and chocolate-covered nuts and fruit. President Barak Obama is among Fran’s Chocolates fans and he would gift Gray and Smoked Salt Caramels to White House visitors.
ID Number:2019.Candy.02
Date:2018
Image of Cardboard carrier with 4 bottles of Starbucks

Cardboard carrier with 4 bottles of Starbucks "Mazagran Sparkling Coffee", ca. 1995

In 1994, Starbucks partnered with Pepsi to launch this bottled coffee soda and sell it in grocery stores. The name Mazagran comes from the French Foreign Legion posted in Algeria in the 19th century. The new carbonated coffee drink was not well-received and was pulled from the shelves by 1995. At which time Starbucks and Pepsi launched the bottled Frappacino…
ID Number:2019.Mazagran
Date:Circa 1995
Image of Flour sack from Fairhaven Organic Flour Mill, 2020

Flour sack from Fairhaven Organic Flour Mill, 2020

During the COVID-19 pandemic and worldwide quarantine lockdown in 2020, many people took to baking and, in various places including Seattle, it was difficult to buy flour which was flying off the grocery store shelves. The donor of this artifact, along with his roommate, drove to Burlington (about 65 miles) to purchase this flour bag from Fairhaven Organic Flour Mill.…
ID Number:2020.43.1
Date:2020
Image of Plastic bottle of hand sanitizer from Fremont Mischief Distillery, 2020

Plastic bottle of hand sanitizer from Fremont Mischief Distillery, 2020

The Washington Distillers Guild is a nonprofit organization that represent distilleries in this state. Early in the COVID-19 pandemic, the Guild coordinated an effort to make hand sanitizers for those working in healthcare. Several distilleries stepped up including Brovo Spirits in Woodinville and Mischief Distilleries in Fremont, pivoting their production line to include bottles of hand sanitizer.
ID Number:2020.50.1
Date:2020
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MOHAI stands on the historic and contemporary lands and shores of the Duwamish, Suquamish, Muckleshoot, and other Coast Salish Nations. We acknowledge the forced displacement of Native Communities from this land while honoring the endurance of the Duwamish people who still live here.
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